Food is one of the most important parts of a company picnic - often it is what guests judge the whole event by. Good outdoor catering must be tasty, served smoothly and matched to the scale of the event.
The grill is a picnic classic - sausages, pork neck, grilled vegetables and vegetarian dishes. Food trucks are increasingly popular: burgers, world cuisine, Belgian fries or artisan ice cream add a relaxed, varied feel.
Beyond the main dishes, it is worth providing a coffee zone, a lemonade bar and a sweet corner: cakes, waffles, candy floss or popcorn for the kids. Hot and cold drinks all day are essential for guest comfort.
We include vegetarian, vegan and gluten-free options, plus meals for children. We provide waiting staff or a serving system, tableware (including eco) and full back-of-house: cold storage, catering marquees and waste handling.
Portions are based on guest numbers, event length and the menu. We always plan a reserve so no one goes hungry, while keeping waste to a minimum.
Yes - vegetarian, vegan, gluten-free and kids' meals are standard. Just share the expected number of such portions.
The first conversation is free and non-binding. We'll come back within 24h with a picnic concept and an estimate matched to your guest count and budget.